The sink is part of the kitchen and is mainly used to c […]
The sink is part of the kitchen and is mainly used to clean ingredients and dishes. Since it is a product that cannot be separated from eating, then cleaning is a very important point. It is very important to clean this. To avoid quality problems in the sink, it is necessary to maintain it. Today, the handmade sink manufacturers will tell you how to clean and maintain the sink.
First, always clean the sink, and when it is not in use, it should be dried at room temperature. The retained water can cause mineral deposits to occur. In this case, a low concentration of vinegar solution can be used to remove such deposits and finally completely cleaned with water.
Second, the use of three taboos:
1. Do not leave water droplets on the surface. High iron content water may cause brownish red markings on the surface.
2. Do not place low carbon steel or cast iron cookware in the sink for a long time.
3. Do not leave rubber dishwashing, wet dishwashing sponges or other cleaning pads in the sink.
Third, pay attention to the corrosion of chemical components:
Household items, bleach or food containing chlorine can damage the sink.
Even if it is placed in a cabinet, if a container containing bleach or chemical detergent is opened, the gas or vapor that floats out of it will cause damage to the link below.
If you accidentally drop the photographic drug or solder melt into the sink, rinse it off immediately with water.