Two things go wrong in most back yard kitchens: the grill is chosen before anyone measures the counter run, and the build is treated like garden furniture that will look after its...

An outdoor kitchen earns its keep in three ways: it adds floor space you can actually use, it moves heat, smoke and grease out of the house, and — when the structure is built prop...

When most people picture a backyard kitchen, they see a built-in grill under a pergola and friends gathered around a stone island. The planning reality is less photogenic: the gas...

A 10 foot outdoor kitchen is usually the first size a homeowner or a dealer settles on: roughly three metres of counter, enough for a grill, a door cabinet and a compact refrigera...

Three summers in a coastal garden will tell you more about a stainless steel outdoor kitchen than any showroom. The rust rarely appears on the door face first. It shows up at the ...

A distributor once shipped three cabinet doors back to the factory because the film on the door faces bubbled after two summers. Nothing was wrong with the design. The doors were ...